Fast, French and Delicious

from French in Ann Arbor


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Do you find yourself short on time but you would still like to put something special on the table? Hang up that phone. In this class Brigitte will show you how you can create dinner with a French flair in about 30 minutes. Enjoy tasting three different main dishes: Turkey Cutlets with Lemon and Herb Sauce, Curry Cream Shrimps and Tarragon Chicken wrapped in foil. Receive tips and recipes for side dishes which can easily be prepared while the main dish is cooking.

The class is taught in English and includes recipes


Brigitte was born and raised near Paris, France, and comes from a family of caterers, pastry chefs and chocolate crafters. She loves sharing her passion for traditional French cuisine as well as the joys of a beautiful French dinner experience. She is the owner of France Cuisine LLC, a personal chef service in Ann Arbor, and has been a cooking instructor for several years.


Music, literature, and art have always been at the center of my inner life.A retired speech pathologist, I teach poetry appreciation to elders, paint, and indulge my fondness for the French language.


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